{"id":8866,"date":"2019-01-18T11:08:09","date_gmt":"2019-01-18T13:08:09","guid":{"rendered":"https:\/\/lagh-univ.dz\/laboratoires-des-recherches-lsf-production-scientifique-communications\/"},"modified":"2020-03-08T11:56:45","modified_gmt":"2020-03-08T13:56:45","slug":"laboratoires-des-recherches-lsf-production-scientifique-communications","status":"publish","type":"page","link":"https:\/\/lagh-univ.dz\/en\/laboratoires-des-recherches-lsf-production-scientifique-communications\/","title":{"rendered":"Laboratoires des recherches- LSF -Production scientifique-Communications"},"content":{"rendered":"

Scientific Production – LSF<\/span><\/strong><\/span><\/p>\n

Scientific production – Team title 1\u00a0: Applied organic chemistry and phytochemistry<\/span><\/strong><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
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– Defining a standardized methodology for the determination of the antioxidant capacity: case study of Pistacia atlantica<\/em> leaves<\/span><\/td>\nAnalyst,\u00a0 551-571(2020).<\/span><\/p>\n

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– In vitro and in silico inhibition studies of five essential oils on both enzymes human and bovine xanthine oxidase<\/span><\/td>\nIndustrial Crops and Products,\u00a0143, 111949(2020).<\/span><\/td>\n<\/tr>\n
–A potent In Vitro \u03b1-Amylase Inhibitory Action Of Haplophyllum tuberculatum<\/em> Extracts<\/a>.<\/span><\/td>\nCurrent Enzyme Inhibition<\/a>, 16,1-13\u00a0(2020).<\/span><\/p>\n

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Lepidine B & E as new target inhibitors from Lepidium sativum seeds against four enzymes of the pathogen Candida albicans: in vitro and in silico studies<\/span><\/td>\nEndocrine, metabolic & immune disorders drug targets,1:127-138 (2020)<\/span><\/p>\n

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Historical perspective of Algerian pharmacological knowledge.<\/span><\/td>\nOriental Pharmacy an Experidmental Medicine, 1-12 (2020).<\/span><\/td>\n<\/tr>\n
High Antioxidant Capacities and Anti-inflammatory Effects of Hammada elegans Botsch. Extracts.<\/span><\/td>\nCurrent Enzyme Inhibition, 15(1), 55-68 (2019)<\/span><\/td>\n<\/tr>\n
UHPLC-DAD-ESI-MSn profiling variability of the phenolic constituents of Artemisia campestris<\/em> L. populations growing in Algeria<\/span><\/td>\nBiocatalysis and Agricultural Biotechnology, 101483,1-47 (2019<\/span><\/td>\n<\/tr>\n
In vitro and in silico inhibition studies of five essential oils on both enzymes human and bovine xanthine<\/span><\/td>\nIndustrial Crops and Products,\u00a0<\/em>143, 111949 (2019).<\/span><\/td>\n<\/tr>\n
Effect of Seasonal and Regional Variations on Phenolic Compounds of Deverra scoparia<\/em> (Flowers\/Seeds) Benarfa Methanolic Extract and the Evaluation of Its in Vitro Antioxidant Activity<\/span><\/td>\nChemistry & biodiversity, 16(11), e1900420 (2019).<\/span><\/p>\n

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Fatty Acids, the Unsaponifiable Matter, and Polyphenols as Criteria to Distinguish Pistacia atlantica<\/em> Unripe Fruit Oil<\/span><\/td>\n\u00a0<\/em>Journal of the American Oil Chemists’ Society, 96(8), 903-910 (2019).<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

High Antioxidant Capacities and Anti-inflammatory Effects of Hammada <\/em>elegans Botsch. Extracts: An in vitro Assessment<\/span><\/td>\nCurrent Enzyme Inhibition<\/span><\/td>\n<\/tr>\n
Seeds Leaves and Roots of Thapsia garganica as a Source of New Potent Lipases Inhibitors: In vitro and In silico Studies<\/span><\/td>\nMetabolic & Immune Disorders-Drug Targets (Formerly Current Drug Targets-Immune, Endocrine & Metabolic Disorders),\u00a019(5), 683-696(2019).<\/span><\/p>\n

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High Antiurolithiatic Capacities of Isolated Fractions of the Hydromethanolic Extract from Pituranthos scoparius<\/em> Roots<\/span><\/td>\nPhytoth\u00e9rapie,\u00a0 14,258-263 (2019).<\/span><\/p>\n

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Phytochemical Characterization and High In Vitro Antioxidant Properties of Hammada elegans Algerian Extracts: a Potent Medicinal Plant.<\/span><\/td>\nPhytoth\u00e9rapie,\u00a0 17,74\u201382 (2019).<\/span><\/td>\n<\/tr>\n
High in vitro Antioxidant Capacities of Algerian Cleome arabica Leaves\u2019 Extracts<\/span><\/td>\nPhytoth\u00e9rapie, 16:S254\u2013S262 (2019).<\/span><\/p>\n

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\u03b1-Glucosidase and \u03b1-Amylase Inhibitory Effect and Antioxidant Activity of Aerial Part from Linaria aegyptiaca<\/em> L<\/span><\/td>\nCurrent Enzyme Inhibition, 15(1), 22-27(2019).<\/span><\/td>\n<\/tr>\n
Morphological, physico-chemical characteristics and effects of extraction solvents on UHPLC-DAD-ESI-MSn profiling of phenolic contents and antioxidant activities of five date cultivars (Phoenix dactylifera<\/em> L growing in.) Algeria.<\/span><\/td>\nNFS Journal,\u00a013, 10-22 (2018).<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

-amylase Inhibitory Effect and Antioxidant Activity of Cleome arabica Depending on Seasonal Variations<\/span><\/td>\nCurrent Enzyme Inhibition,\u00a014(3), 217-225 (2018).<\/span><\/p>\n

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Molecular docking and two\u2010dimensional quantitative structure\u2010activity relationship studies of synthetic flavonoids on horseradish peroxidase compounds (I, II, and III).\u00a0<\/span><\/td>\nJournal of biochemical and molecular toxicology,\u00a032(12), e22222 (2018).<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

Essential oils composition of different Achillea santolina<\/em> L. plant parts growing in Algeria.\u00a0<\/span><\/td>\nOriental Pharmacy and Experimental Medicine,\u00a018(3), 265-269 (2018).<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

Chemical composition, antioxidative, antimicrobial and anti-cancer activities of Asteriscus graveolens<\/em> (Forssk) essential oil<\/span><\/td>\nPharmacy and Experimental Medicine,\u00a018(3), 217-223(2018).<\/span><\/p>\n

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Variability of the chemical compositions of fatty acids, tocopherols and lipids antioxidant activities, obtained from the leaves of Pistacia lentiscus<\/em> L. growing in Algeria.<\/span><\/td>\nMediterranean Journal of Nutrition and Metabolism,\u00a011(2), 199-215(2018).<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

Chemical characterization and in vitro antioxidant capacity of nine Algerian date palm cultivars (Phoenix dactylifera<\/em> L.) seed oil.\u00a0<\/span><\/td>\nMediterranean Journal of Nutrition and Metabolism,\u00a011(2), 103-117(2018).<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

Variability of the chemical composition and the antioxidant activity of the essential oils of two subspecies of Artemisia<\/em> campestris L. growing in Algeria<\/span><\/td>\nJournal of Food Measurement and Characterization,\u00a012(3), 1829-1842(2018).<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

In vitro Antidiabetic Effect of Saponins and Phenolic Extracts from Fruits and Seeds of Algerian Cypress Tree: Cupressus sempervirens<\/span><\/td>\nCurrent Enzyme Inhibition,\u00a014(2), 92-96(2018).<\/span><\/p>\n

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Corrosion Inhibition Efficiency of Pistachio Galls Extract of X70 Steel<\/span><\/td>\nJournal of Chemical and Pharmaceutical Research,\u00a010(3), 154-166(2018).<\/span><\/p>\n

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Synergistic antinociceptive activity of combined aqueous extracts of Artemisia <\/em>campestris and Artemisia<\/em> herba-alba in several acute pain models<\/span><\/td>\nNatural product research,\u00a033(6), 875-878(2017).<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

Potentially antidiabetic and antihypertensive compounds identified from Pistacia atlantica<\/em> leaf extracts by LC fingerprinting<\/span><\/td>\nJournal of pharmaceutical and biomedical analysis,\u00a0149, 547-556(2017).<\/span><\/p>\n

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Structure-activity relationships and molecular docking of thirteen synthesized flavonoids as horseradish peroxidase inhibitors.<\/span><\/td>\nBioorganic chemistry,\u00a074<\/em>, 201-211(2017).<\/span><\/td>\n<\/tr>\n
Variability of composition and effects of essential oils from Rhanterium adpressum<\/em> Coss. & Durieu against mycotoxinogenic Fusarium strains<\/span><\/td>\nArchives of microbiology,\u00a0199(10), 1345-1356(2017).<\/span><\/p>\n

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Lipid Classes, Fatty Acids, Tocopherols Compositions and Antioxidant Activity of Lawsonia alba<\/em> Seed Oils Growing in Algeria<\/span><\/td>\nCurrent Nutrition & Food Science,\u00a013<\/em>(2), 121-130(2017).<\/span><\/p>\n

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Seasonal, gender and regional variations in total phenolic, flavonoid, and condensed tannins contents and in antioxidant<\/span><\/td>\nPharmaceutical biology,\u00a055(1), 1185-1194(2017).<\/span><\/p>\n

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Antibacterial activity from Rhanterium adpressum flowers extracts, depending on<\/a> seasonal variations<\/a><\/span><\/td>\nIndustrial Crops and Products 83, 44-47 (2016).<\/span><\/td>\n<\/tr>\n
Total Antioxidant activities of Pistacia atlantica extracts modeled as a function of<\/a> chromatographic fingerprints in order to identify antioxidant markers. <\/a><\/span><\/td>\nMicrochemical Journal 128, 208-217 (2016).<\/span><\/p>\n

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Determination of optimal extraction conditions for phenolic compound from Pistacia<\/a> atlantica leaves using the response surf ace methodology<\/a>.<\/span><\/td>\nAnalytical Methods 8 (31), 6107-6114 (2016).<\/span><\/td>\n<\/tr>\n
Phenols, flavonoid content and antioxidant activity of seeds extracts of Lawsonia alba (henna) from Algeria<\/span><\/td>\nDer Pharma Chemica, 2016, 8(11):216-221<\/span><\/td>\n<\/tr>\n
Harmaline and hispidin from Peganum harmala and Inonotus hispidus with binding<\/a> affinity to Candida rugosa lipase: In silico and in vitro studies. <\/a><\/span><\/td>\nBioorganic chemistry 62, 1-7(2015).<\/span><\/p>\n

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GC\/MS Analysis of essential oils of Cymbopogon schoenanthus and Origanum majorana<\/a> L. grown in eastern Algeria. <\/a><\/span><\/td>\nAsian Journal of Chemistry 27 (10), 3575(2015).<\/span><\/p>\n

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Antimycobacterial, antioxidant and cytotoxic activities of essential oil of gall of Pistacia<\/a> atlantica Desf. From Algeria. <\/a><\/span><\/td>\nAfrican Journal of Traditional, Complementary and Alternative Medicines (2015).<\/span><\/p>\n

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The in vitro evaluation of antioxidative activity, \u03b1-glucosidase and \u03b1-amylase enzyme<\/a> inhibitory of natural phenolic extracts. <\/a><\/span><\/td>\nClinical Research & Reviews 9(4), 324-331(2015).<\/span><\/p>\n

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Effect of Maturation Degree on Composition of Fatty Acids and Tocopherols of Fruit Oil<\/a> from Pistacia atlantica Growing Wild in Algeria.<\/a><\/span><\/td>\nNatural product communications 10 (10), 1723-1728 (2015)<\/span><\/td>\n<\/tr>\n
Fatty acid profile, tocopherols content and antioxidant activity of algerian pumpkin seedsoil Cucurbitapepo L<\/em>).<\/span><\/p>\n

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Mediterranean Journal of Nutrition and Metabolism 8 (2015) 9\u201325.<\/span><\/td>\n<\/tr>\n
Identification of volatile compounds, antimicrobial properties and antioxidant activity from leaves, cones and stems of Cupressus sempervirens from Algeria<\/span><\/td>\nAfrican journal of Microbiolgy research.Vol.9 (2), pp. 83-90, January 2015.<\/span><\/p>\n

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Chemotypes of essential oil of unripe galls of Pistacia atlantica Desf. fromAlgeria<\/span><\/td>\nNatural Product Communications (2014).<\/span><\/p>\n

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Inhibition of Candida rugosa<\/em> lipase by phenolic extracts of five Algerian plants and their antioxidant activitiespp<\/span><\/td>\nCurrent enzyme inhibition (2014).<\/span><\/p>\n

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Twenty traditional Algerian plants used in diabetes therapy as strong inhibitors of \u03b1 \u2013 amylase activity<\/span><\/td>\nInternational Journal of carbohydrate Chemistry .jully 2014.<\/span><\/p>\n

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Green Approch to Corrosion Inhibition by Ethyl acetate Extract from Pistacia atlantica Gals in Hydrochloric Acid Solution<\/span><\/td>\nInternational journal of Electrochemical Science. 9(2014) 3969-3978).<\/span><\/td>\n<\/tr>\n
Effect of different solvent polarity on extraction of phenolic compounds from Algerian Rhanteriumadpressium flowers and their antimicrobial and antioxidant activities.<\/span><\/td>\nCurrent Chemical Biology. 2014<\/span><\/td>\n<\/tr>\n
The Inhibitory Effect of Some Algerian Plants Phenolics Extracts on the \u03b1 – glucosidase and \u03b1 – amylase Activities and their Antioxidant Activities<\/span><\/td>\nCurrent enzyme inhibition (2014).<\/span><\/p>\n

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The in vitro<\/em> evaluation of antioxidative activity,\u03b1-glycosidase and \u03b1-amylase enzyme inhibitory of natural phenolic extract.<\/span><\/p>\n

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Diabetes and Metabolic syndrome: Clinical Researrch Reviews (2014).<\/span><\/td>\n<\/tr>\n
Study of Antioxidant Properties of Five Algerian Date (Phoenix<\/em> dactylifera<\/em>L) Cultivars by Cyclic Voltammetric Technique<\/span><\/td>\nIntrenational Journal of electrochemical science.9 (2014) 909 \u2013 920.<\/span><\/td>\n<\/tr>\n
Chemical Composition and Antioxidant Activity of the Essential Oil and Fatty Acids of the Flowers of Rhanterium adpressum<\/em><\/span><\/td>\nNatural Product<\/em> Communications<\/em>.2013, 8, <\/em>1171-1174.<\/span><\/p>\n

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Experimental and Theoretical Study on Lipophilicity of Synthetic 1, 2-Dithiole-3-thiones<\/a><\/span><\/td>\nAsian Journal of Chemistry 25 (16), 9159 (2013.<\/span><\/p>\n

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Inhibition of Candida rugosa <\/em>lipase by secondary metabolites extracts of three Algerian plants and their antioxydante activities\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/span><\/td>\n. Current Enzyme Inhibition.Vol. 9 (2),2013.<\/span><\/p>\n

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Screning of antioxidant activity and phenolic compounds of various date palms(Phoenix dactylifera<\/em>) fruits from Algeria.<\/span><\/td>\nJournal of Nutrition and Metabolism 2012, vol (119-126).<\/span><\/p>\n

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Small-Scale Laboratory Steeping and Wet-Milling Procedures for Isolation of Three Starch from Sorghum<\/em> Grains cultivated in Sahara of Algeria<\/span><\/td>\nFood and Bioproducts Processing.2012.<\/span><\/p>\n

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Chemical composition of the essential oil of Pituranthos scoparius<\/em> Coss. Durr.<\/span><\/td>\nNatural Product Communication. 2011Vol.1, 125-127, (2011).<\/span><\/p>\n

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\u00a0Chemical composition of the essential oil of unripe galls of Pistacia atlantica <\/em>Desf. from<\/a> Algeria<\/a><\/span><\/td>\n\u00a0<\/span><\/p>\n

The Natural Products Journal 1 (2), 125-127 (2011)<\/span><\/p>\n

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Fatty acid, tocopherol composition and the antioxidant activity of<\/a> the lipid extract from the sorghum grains growing in Algeria. <\/a><\/span><\/td>\nMediterranean Journal of Nutrition and Metabolism.Online First\u2122, 20 August 2010<\/span><\/td>\n<\/tr>\n
Isolation and characterization of a new steroid derivative as a powerful antioxidant from Cleome arabica in screening the in vitro antioxidant capacity of 18 Algerian medicinal plants.Food and Chemical<\/span><\/td>\nToxicology 48 (2010) 2599\u20132606.<\/span><\/p>\n

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Antioxidant activities and chemical composition of essential oil of Pistacia atlantic<\/em>a from Algeria.<\/span><\/td>\nIndustrial Crops and Products.. 2010, 31<\/em>, 203-208.<\/span><\/p>\n

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Seasonal variation of chemical composition and antioxidant activity of essential oil from Pistacia atlantica <\/em>Desf.Leaves<\/span><\/td>\nJ.Amer.oil.chemist’s.society.Vol 87 N\u00b0 2 157-166 (2010).<\/span><\/p>\n

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Composition, antioxidant and antimicrobial activities of the essential oil of Marrubium deserti<\/em>..<\/span><\/p>\n

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Natural Product Communications Vol .4 1133-1138 (2009).<\/span><\/td>\n<\/tr>\n
Chemical Composition and Antioxidant Activity of Essential oil of leaves of Pistacia atlantica <\/em>fromAlgeria.<\/span><\/td>\nAsian Journal of Chemistry.Vol 21 No.2, 1249-1257 (2009).<\/span><\/td>\n<\/tr>\n
Fatty Acids, Triglycerides and Tocopherols Composition of Algerian Argan ( Argania spinosa<\/em>) Fruit Seed Lipids,<\/span><\/td>\nNutrition and Metabolism. Accepted Juin 2009<\/span><\/td>\n<\/tr>\n
Isolation and Characterization of a New Hispolone Derivative From Antioxidant Extracts of Pistacia atlantica<\/em>.<\/span><\/td>\nPhytotherapy Research. 23, 1237-1242 (2009).<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0Determination of the Fatty Acid Composition of Acorn (Quercus), Pistacia lentiscus <\/em>Seeds Growing in Algeria.<\/span><\/td>\nJ.Amer.Oil.Chem.Soc. Vol 85, 921-924 (2008).<\/span><\/p>\n

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\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0\u00a0Inhibition of porcine liver carboxylesterase by a new flavone glucoside isolated from Deverras coparia<\/em>\u00a0<\/span><\/td>\n\u00a0\u00a0\u00a0 , Chemico-Biological Interactions 2008<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n. Screening of some Algerian medicinal plants for the phenolic compounds and their antioxidant activity<\/span><\/td>\n.European Food Research and Technology.2007, 224 (6), 801-809.<\/span><\/p>\n

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\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\nPhenolic Extracts from various Algerian plants as Strong inhibitors of porcine liver Carboxylesterase.<\/span><\/td>\nJournal of enzyme inhibition and Medicinal Chemistry. 2006; 21(6):719-726<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\nAntioxidant activity of some Algerian medicinal plants extracts containing phenolic compounds.<\/span><\/td>\n. Food Chemistry,<\/em> vol 97, issue 4,654-660,(2006).<\/span><\/p>\n

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\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\nMaackiain 3-o-(6\u2019-o-malonyl-\u03b2-D-glucopyranoside) from Oudneya Africana<\/em>, a powerful inhibitor of porcine kidney acylase I.<\/span><\/td>\nBiochimieVol 87, 507-512 (2005<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\nGaydou.Triacylglycerol Composition of Pistaciaatlantica<\/em> Fruit Oil Growing in Algeria<\/span><\/td>\nJ.Amer.Oil.Chem.Soc. Vol 82, 93-96(2005).<\/span><\/p>\n

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\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\nEffect of flavonoids from various Mediterranean plants on enzymatic activity of intestinal carboxylesterase.<\/span><\/td>\nBiochimie vol 86, 919-925 (2004<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\nEtude des Acides Gras de l\u2019Huile de Fruit de Pistachier de l\u2019Atlas d\u2019Alg\u00e9rie. Ol\u00e9agineux<\/span><\/td>\nCorps gras .Lipides(OCL) vol 10, 425-427(2003)<\/span><\/p>\n

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\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0 FattyAcids and Sterols of Pistaciaatlantica <\/em>Fruit Oil<\/span><\/p>\n

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J.Amer.Oil.Chem.Soc, vol .79, n\u00b0-10, 1049-1050 (2002).<\/span><\/p>\n

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International communication<\/span><\/p>\n

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– Effects of growing region and maturity stages on lipid yield,fatty acid profile and tocopherols of Pistacia atlantica<\/em> fruit and implications on resulting biodiesel<\/span><\/td>\nPhd Day, 01-04-2014, Jette (Belgium)<\/span><\/td>\n<\/tr>\n
– Antioxidant activities and total phenolic contents of various extracts from Arthrophytumscoparium<\/em> (Pomel) Iljin.<\/span><\/td>\n37.\u00a0 Djelfa 28, 29 & 30 Novembre 2011.<\/span><\/p>\n

\u00a0<\/span><\/td>\n<\/tr>\n

– Seasonal discrepancies in total phenolic,flavonoid condensed tannins and in antioxidant properties from Pistacia atlantica<\/em> leaves.<\/span><\/td>\n17 th forum of pharmaceutical Sciences, 17-18 October 2013, Belgian Society of pharmaceutical Sciences, Spa (Belgium)<\/span><\/p>\n

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– Modeling of antioxidant activities of Pistacia atlantica leaves extracts from chromatographic fingerprints and prediction of intersting peaks<\/span><\/td>\nInternational symposium on Drug Drug Analysis 2014,22-25th June, University of Liege, SartTilman, Amphit\u00e9\u00e0tres de l’Europe Liege (Belgium<\/span><\/td>\n<\/tr>\n
Effects of growing region and maturity stages on lipid yield,fatty acid profile and tocopherols of Pistaciaatlantica fruit and implications on resulting biodiesel<\/span><\/td>\n\u00a0<\/span><\/p>\n

International symposium on Drug Drug Analysis 2014,22-25th June, University of Liege, SartTilman, Amphit\u00e9\u00e0tres de l’Europe Liege (Belgium<\/span><\/td>\n<\/tr>\n

Extraction and quantification of phenolic compounds and evaluation of their antioxidant activity<\/span><\/td>\nThe Second Symposium on Analytical Chemistry for Sustainable Development – ACSD 2013 – and the 4th Federation of African Societies of Chemistry (FASC) Congress, 7-9 May 2013, Marrakech, Morocco<\/span><\/td>\n<\/tr>\n
Extraction and quantification of phenolic compounds and evaluation of their antioxidant activity,<\/span><\/td>\nMediterranean Symposium on Medicinal and Aromatic Plants \u201cMESMAP\u201d,17-20 April 2013, Gazimagosa (Famagusta), The Northern Cyprus<\/span><\/td>\n<\/tr>\n
Extraction and quantification of phenolic compounds and evaluation of their antioxidant activities<\/span><\/td>\nMediterranean Symposium on Medicinal and Aromatic Plants \u201cMESMAP\u201d,17-20 April 2013, Gazimagosa (Famagusta), The Northern Cyprus<\/span><\/td>\n<\/tr>\n
Inhibition of Candida rugosa lipase by secondary metabolites extracts (phenolic compounds and saponins) of Zizyphus lotus.<\/span><\/td>\n12.\u00a0 The 26th national Turkish chemistry congress. Mugla-Turquie. 1st to 6th October 2012.<\/span><\/p>\n

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Inhibition of Candida rugosa lipase by secondary metabolites extracts (phenolic compounds and saponins) of Zizyphus lotus.<\/span><\/td>\nExploitation et Valorisation des Plantes M\u00e9dicinales et Aromatiques du Maroc,2nd networking event, renforcement des liens entre l\u2019INPMA et l\u2019ERA. F\u00e8s- Maroc. 23-24 mai 2012<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nChemical Composition and Antioxidant Activity of Saccocalyx satureioides Essential Oil.<\/span><\/td>\nThe 3rd International Symposium on Medicinal Plants, Their Cultivation and Aspects of Uses. Petra \u2013 Jordan. November 21-23\/ 2012.<\/span><\/p>\n

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Chemical composition, antioxidant and antimicrobial activities of Artemisia campestris L. essential oil.<\/span><\/td>\n2nd African Congress on Biology and Health (2nd ACBH). Setif, Alg\u00e9rie. Novembre 10\u201312, 2012.<\/span><\/p>\n

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High Inhibition Effect on Lipid Peroxydation by Phenolic Extracts from Some Local Medicinal Plants.<\/span><\/td>\nThe 3rd International Symposium on Medicinal Plants, Their Cultivation and Aspects of Uses. Petra \u2013 Jordan. November 21-23\/ 2012.<\/span><\/p>\n

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Effects of Growing Region Maturity Stages on Lipid Yield, Fatty Acid Profile and Tocopherols of Pistaciaatlantica<\/em>and Its Implications on Resultant Biodiesel.<\/span><\/td>\nThe 3rd International Symposium on Medicinal Plants, Their Cultivation and Aspects of Uses. Petra \u2013 Jordan. November 21-23\/ 2012.<\/span><\/p>\n

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Composition chimique et activit\u00e9s antioxydante et antimicrobienne de l\u2019huile essentielle d\u2019Artemisiaabsinthium<\/em>L. (L\u2019absinthe).<\/span><\/td>\nAssises Euro-m\u00e9diterran\u00e9ennes, 23 et 24 mai 2012 F\u00e8s- Maroc: Exploitation et valorisation des plantes m\u00e9dicinales et aromatiques. F\u00e8s- Maroc.<\/span><\/td>\n<\/tr>\n
Composition chimique et activit\u00e9 antifongique des huiles essentielles de Rhanteriumadpressum<\/em>Alg\u00e9rien.<\/span><\/td>\nAssises Euro-m\u00e9diterran\u00e9ennes, 23 et 24 mai 2012 F\u00e8s- Maroc: Exploitation et valorisation des plantes m\u00e9dicinales et aromatiques. F\u00e8s- Maroc.<\/span><\/td>\n<\/tr>\n
Chemotypes of essential oil of unripe galls of Pistaciaatlantica<\/em>Desf. from Algeria. 2nd African Congress on Biology and Health (2nd ACBH).<\/span><\/td>\n2nd African Congress on Biology and Health (2nd ACBH). Setif, Alg\u00e9rie. Novembre 10\u201312, 2012.<\/span><\/p>\n

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Antioxidant and antimicrobial activities of natural phenolic extracts from Rhanteriumadpressum<\/em> flowers.<\/span><\/td>\nCongr\u00e8s International de L’ATP-BE. DOUZ, Tunisie. 19- 22 D\u00e9cembre 2012.<\/span><\/p>\n

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Chemical composition and antioxidant activities of essential oils (flowers) of pituranthos chloranthus<\/em>.<\/span><\/td>\n1er<\/sup> Congr\u00e8s de l\u2019ATP-BE(l\u2019association Tunisienne de<\/span><\/p>\n

Physiologie et Biosurveillance de l\u2019Environnement). H\u00f4tel El Mouradi\u2013 Douz, Tunisie. 19-22 D\u00e9cembre 2012.<\/span><\/p>\n

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Extraction et quantification des compos\u00e9s ph\u00e9noliques<\/span><\/td>\n1er<\/sup> Congr\u00e8s de l\u2019ATP-BE(l\u2019association Tunisienne de<\/span><\/p>\n

Physiologie et Biosurveillance de l\u2019Environnement). H\u00f4tel El Mouradi\u2013 Douz, Tunisie. 19-22 D\u00e9cembre 2012.<\/span><\/td>\n<\/tr>\n

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National communication <\/span><\/td>\n

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04<\/span><\/td>\n

– Antioxidant activity of Pinushalepensis<\/em>by DPPH\u2022<\/sup> and ABTS\u2022+<\/sup>. S\u00e9minaire international “Cancer, stress cellulaire et substances bioactives<\/span><\/td>\nCSCSB, Les 23 et 24 septembre 2012. Jijel, Alg\u00e9rie. Jijel, Alg\u00e9rie. 23 et 24 septembre 2012.<\/span><\/td>\n<\/tr>\n
– Chemical composition and antioxidant activities of essential oils (flowers) of pituranthoschloranthus<\/em>. Le 8\u00e8me Symposium National de Chimie Organique Industrielle et pharmaceutique<\/span><\/td>\nLe 8\u00e8me Symposium National de Chimie Organique Industrielle et pharmaceutique. Sidi-Fredj, Alger. 7-8 Novembre 2012<\/span><\/td>\n<\/tr>\n
-1er<\/sup> Congr\u00e8s de l\u2019ATP-BE(l\u2019association Tunisienne de<\/span><\/p>\n

Physiologie et Biosurveillance de l\u2019Environnement). H\u00f4tel El Mouradi\u2013 Douz, Tunisie. 19-22 D\u00e9cembre 2012.<\/span><\/p>\n

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38.\u00a0 The Second African Congress on Biology and Health. S\u00e9tif. 10 – 12 November 2012.<\/span><\/p>\n

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– Inhibition of Candida rugosa<\/em> lipase by secondary metabolites extracts (phenolic compounds and saponins) of Zizyphus lotus<\/em>.<\/span><\/td>\nCongr\u00e8s International sur les Plantes Aromatiques et M\u00e9dicinales CIPAM 2012. Sidi Bel Abbes, ALG\u00c9RIE. 8-10 MAI 2012.<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

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Scientific production – Team title 2\u00a0: Natural Products and Organic Activities<\/span><\/strong><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Type of publication<\/span><\/strong><\/td>\nNb<\/span><\/strong><\/td>\nEntitled<\/span><\/strong><\/td>\nJournal \/ proceedin<\/span>g<\/span><\/strong><\/td>\n<\/tr>\n
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International<\/span><\/p>\n

publication<\/span><\/p>\n

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\u00a0<\/span><\/td>\n– Tahri, D., El Houiti, F., Ouinten, M., & Yousfi, M. (2019). Distribution modeling, soil properties, and variation in essential oils chemical composition of Rhanterium adpressum<\/em> Coss. & Dur. European<\/span><\/td>\nJournal of Ecology, 5(2): 111-117, doi:10.2478\/eje-2019-0017<\/span><\/td>\n<\/tr>\n
– Tahri, D., Elhouiti, F., Ouinten, M., & Yousfi, M. (2019). Historical perspective of Algerian pharmacological knowledge.\u00a0<\/span><\/td>\nOriental Pharmacy and Experimental Medicine<\/em>, 1-12.<\/span><\/td>\n<\/tr>\n
– Kadi, I., Ouinten, M., Gourine, N., & Yousfi, M. (2019). Synergistic antinociceptive activity of combined aqueous extracts of Artemisia campestris and Artemisia herba-alba in several acute pain models.\u00a0<\/span><\/td>\nNatural product research<\/em>,\u00a033<\/em>(6), 875-878.<\/span><\/td>\n<\/tr>\n
– Bekhaoua, A., Khacheba, I., Boussoussa, H., & Yousfi, M. (2019) \u03b1-Glucosidase and \u03b1-Amylase Inhibitory Effect and Antioxidant Activity of Aerial Part from Linaria aegyptiaca L.<\/span><\/td>\nCurrent Enzyme Inhibition, 13, 1-12<\/span><\/td>\n<\/tr>\n
– Seglab F., Khacheba, I., Boussoussa, H., Chaoua, H., Djeridane, A., & Yousfi, M. (2018) \u03b1-amylase Inhibitory Effect and Antioxidant Activity of Cleome Arabica Depending on Seasonal Variations.<\/span><\/td>\nCurrent Enzyme Inhibition, 14, 1-9.<\/span><\/td>\n<\/tr>\n
– El Houiti, F., Tahri, D., Takhi, D., Ouinten, M<\/u>., Barreau, C., Verdal-Bonnin, M. N., Bombarda, I. and Yousfi, M. 2017. Variability of composition and effects of essential oils from Rhanterium adpressum<\/em> Coss. & Durieu against mycotoxinogenic Fusarium<\/em> strains.<\/span><\/td>\nArchives of microbiology 199 (10), 1345-1356.<\/span><\/td>\n<\/tr>\n
– Benabed, K. H., Gourine, N., Ouinten M., Bombarda, I., & Yousfi, M. (2017) Chemical Composition, Antioxidant and Antimicrobial Activities of the Essential Oils of Three Algerian Lamiaceae Species.<\/span><\/td>\nCurrent Nutrition et Food Science, 13, 1-13.<\/span><\/td>\n<\/tr>\n
– Boussoussa, H., Khacheba, I., Berramdane, T., Maamria, A., Bendahgane, H., & Yousfi, M. (2018) In vitro Antidiabetic Effect of Saponins and Phenolic Extracts from Fruits and Seeds of Algerian Cypress Tree: Cupressus sempervirens L.<\/span><\/td>\nCurrent Enzyme Inhibition, 14, 1\u20135.<\/span><\/td>\n<\/tr>\n
– Khacheba, I., Boussoussa, H., Djeridane, A., Bekhaoua, A., Bensayah, N., & Yousfi, M. (2017) Glucosidase Inhibitory Effect and Antioxidant Activity of the Extracts of Eighteen Plant Traditionally Used in Algeria for Diabetes.<\/span><\/td>\nCurrent Enzyme Inhibition, 13, 1-12.<\/span><\/td>\n<\/tr>\n
– Hamini, F., & Yousfi, M. (2017) Caract\u00e9risation morphologique des dattes de quelques cultivars de la r\u00e9gion de Laghouat, test du pouvoir antioxydant des ph\u00e9nols totaux in-vitro.<\/span><\/td>\nGenetics and Biodiversity Journal (GABJ), Vol 1, No 2<\/span><\/td>\n<\/tr>\n
– El Houiti, F., Tahri, D., Seba, M., Ouinten, M<\/u>., Gaydou, EM. and Yousfi, M. 2016. Inhibition of Fusarium oxysporum<\/em> f. sp. albedinis<\/em> by essential oils of flowers and stems of Rhanterium adpressum.<\/em><\/span><\/td>\nPhOL – PharmacologyOnLine 3 (22):141-150.<\/span><\/td>\n<\/tr>\n
– Sifi, I., Dzoyem, J.P., Ouinten, M.<\/u>, Yousfi, M., McGaw, L. J. and Eloff, J. N. 2015. Antimycobacterial, antioxidant and cytotoxic activities of essential oil of gall of Pistacia<\/em> atlantica<\/em> desf. from Algeria.<\/span><\/td>\nAfr J Tradit Complement Altern Med. 12(3):150-155.<\/span><\/td>\n<\/tr>\n
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International communication<\/span><\/td>\n

\u00a0<\/span><\/td>\n– Benamar, A. B., Gourine, N., Ouinten, M., et Yousfi, M. 2018. \u00c9tude de l\u2019effet synerg\u00e9tique sur l\u2019activit\u00e9 antioxydante et antibact\u00e9rienne de trois huiles essentielles (l\u2019armoise des champs, le citron et l\u2019orange amer).<\/span><\/td>\n4\u00e8mes Journ\u00e9es Internationales de Chimie Organique de Annaba 01-03 D\u00e9cembre 2018<\/span><\/td>\n<\/tr>\n
– El Houiti, F., Tahri, D., Ouinten, M.<\/u> et Yousfi, M. 2018. L\u2019effet des huiles essentielles des fleurs et des feuilles de Rhanterium adpressum<\/em> sur la croissance et la production des trichoth\u00e9c\u00e8nes B de Fusarium graminearum<\/em>.<\/span><\/td>\n1er Symposium International sur la Recherche Antimicrobienne, 2-3 mai 2018, Khemis Miliana, Alg\u00e9rie.<\/span><\/td>\n<\/tr>\n
– Kadi, I., Ouinten, M.,<\/u> et Gourine, N. 2016. Dose-dependent analgesic activity of the aqueous extract from Algerian spontaneous Artemisia in experimental animal model.<\/span><\/td>\nLe s\u00e9minaire international sur les biotechnologies appliqu\u00e9es \u00e0 l\u2019agriculture, la sant\u00e9 et l\u2019environnement. 17-18-19 avril 2016, Universit\u00e9 de Khenchela, Alg\u00e9rie.<\/span><\/td>\n<\/tr>\n
National communication <\/span><\/td>\n\u00a0<\/span><\/td>\n– Benamar, A. B., Gourine, N., Ouinten, M., 2018. La composition chimique et l\u2019activit\u00e9 antioxydante de l\u2019huile essentielle de l\u2019Artemisia campestris L. de la r\u00e9gion de Laghouat.<\/span><\/td>\n1er S\u00e9minaire National sur l\u2019Environnement et le d\u00e9veloppement Durable. 14 octobre 2018, Relizane, Alg\u00e9rie.<\/span><\/td>\n<\/tr>\n
– Kadi, I., Ouinten, M.,<\/u> et Gourine, N. 2017. Synergistic anti-inflammatory activity of Alg\u00e9rian Artemisia extracts in Carrageenan and Egg Albumin induced edema in mice.<\/span><\/td>\nBlida le 16-17-18 Mai 2017, Universit\u00e9 de Blida,<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Scientific production (2016-2020) – Team title 3: Molecular modeling of the enzymatic inhibition mechanisms of bioactive molecules<\/span><\/strong><\/p>\n

\u00a0<\/span><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Type of public<\/span>ation<\/span><\/strong><\/td>\nNb<\/span><\/strong><\/td>\nEntitled<\/span><\/strong><\/td>\nJournal \/ proceeding<\/span><\/strong><\/td>\n<\/tr>\n
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12<\/span><\/td>\n

–New inhibition detection method to evaluate the human salivary alpha-amylase activity of some drugs, molecular docking, and SAR studies<\/a> (Nia Samira*, Benarous Khedidja, Lakaas Manel, Sadeki Israa and Yousfi Mohamed; 2020)<\/span><\/td>\nAnti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry<\/span><\/td>\n<\/tr>\n
– In vitro and in silico inhibition studies of five essential oils on both enzymes human and bovine xanthine oxidase (Bou-Salah, L., Benarous, K., Linani, A., Bombarda, I., & Yousfi, M 2019)<\/span><\/td>\nIndustrial Crops and Products<\/em>,<\/span><\/td>\n<\/tr>\n
In silico and in vitro Study of the Inhibitory Effect of Anti-inflammatory Drug Betamethasone on Two Lipases (Nia Samira*, Benarous Khedidja, Abdelalim Fatima Zahra, Chellali Khadidja Nour Elyakine and Yousfi Mohamed; 2019)<\/span><\/td>\nAnti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry<\/span><\/td>\n<\/tr>\n
Electrochemical boriding of titanium alloy Ti-6Al-4V (2019; Alaeddine Kaouka, Khedidja Benarous)<\/span><\/td>\nJournal of Materials Research and Technology<\/span><\/td>\n<\/tr>\n
Seeds, Leaves and Roots of Thapsia garganica as a Source of New Potent Lipases Inhibitors: In vitro and In silico Studies (Halima Nebeg, Khedidja Benarous*, Talia Serseg, Asma Lazreg, Hafidha Hassani and Mohamed Yousfi, 2019)<\/span><\/td>\nEndocrine, Metabolic & Immune Disorders – Drug Targets (2019)<\/span><\/td>\n<\/tr>\n
– Lepidine B & E as New Target Inhibitors from Lepidium Sativum<\/em> Seeds Against Four Enzymes of the Pathogen Candida albicans: In Vitro and In Silico Studies (Safia GACEMI, Khedidja Benarous<\/u>*, Santiago IMPERIAL, Mohamed YOUSFI.2019)<\/span><\/td>\nEndocrine, Metabolic & Immune Disorders – Drug Targets<\/span><\/td>\n<\/tr>\n
Antiallergy drugs as potent inhibitors of lipase with structure\u2013activity Relationships and molecular docking (2018; Khedidja Benarous<\/a>, Benguechoua Madjeda<\/a>, Ghibeche Abderrahmane<\/a>)<\/span><\/td>\n, Anti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry<\/span><\/td>\n<\/tr>\n
The Inhibitory Effect of three essential oils on Candida rugosa Lipase: In vitro and in silico studies (Talia Serseg*,\u00a0Khedidja Benarous, Mohamed Yousfi<\/a>. 2018)<\/span><\/td>\nNatural products journal<\/span><\/td>\n<\/tr>\n
The Inhibitory Effect of Some Drugs on Candida rugosa Lipase and Human Pancreatic Lipase: In vitro and In silico Studies Talia Serseg*,\u00a0Khedidja Benarous, 2018<\/span><\/td>\nEndocrine, Metabolic & Immune Disorders – Drug Targets<\/span><\/td>\n<\/tr>\n
Structure-activity Relationships and Molecular Docking of Thirteen Synthesized Flavonoids as Horseradish Peroxidase Inhibitors; Reguia Mahfoudi, Amar Djeridane, Khedidja Benarous<\/u>, Emile.M. Gaydou, Mohamed Yousfi; 2017<\/span><\/td>\nBioorganic Chemistry<\/span><\/td>\n<\/tr>\n
In Silico And In Vitro Studies Of Candida Rugosa Lipase Inhibition Using Amentoflavone And Plantagoguanidinic Acid From Origanum Marjorana And Plantago Ciliata; Khedidja Benarous<\/a>, <\/u>Salemi Rania, Zakhrouf hiba; 2017<\/span><\/td>\nPharmacologyonline<\/em><\/span><\/td>\n<\/tr>\n
The Effects of Nb and Mo Addition on Microstructure and Mechanical Behaviour of Ti-6Al-4V Alloy; A. Kaouka, K. Benarous<\/u>, A. Daas and S. A. Tsipas,2017<\/span><\/td>\nJ. Surface Sci. Technol<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Scientific production – Team title 4\u00a0: Physico-chemistry of micro and meso porous materials<\/span><\/strong><\/p>\n

\u00a0<\/span><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Type of publication<\/span><\/td>\nNb<\/span><\/td>\nEntitled<\/span><\/td>\nJournal \/ proceeding<\/span><\/td>\n<\/tr>\n
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International<\/span><\/p>\n

publication<\/span><\/p>\n

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\u00a0<\/span><\/td>\nSeasonal variation of fatty acid composition, tocopherol content and lipid antioxidant activity of extracts from different parts of Centaurea<\/em> sp.<\/span><\/td>\nFood Bioscience. 2020, (accepted)<\/span><\/td>\n<\/tr>\n
UHPLC-DAD-ESI-MSn<\/sup> profiling variability of the phenolic constituents of Artemisia<\/em> campestris<\/em> L. populations growing in Algeria.<\/span><\/td>\nBiocatalysis and Agricultural Biotechnology. 2020, (in press)<\/span><\/td>\n<\/tr>\n
Effect of seasonal and regional variations on phenolic compounds of Deverra Scoparia<\/em> (flowers\/seeds) methanolic extract and the evaluation of its in<\/em>\u2010<\/em>vitro<\/em> antioxidant activity.<\/span><\/td>\nChemistry & Biodiversity. 2019, 16, e1900420.<\/span><\/td>\n<\/tr>\n
Synergistic antinociceptive activity of combined aqueous extracts of Artemisia campestris<\/em> and Artemisia herba-alba <\/em>in several acute pain models.<\/span><\/td>\nNatural Product Research<\/em>. 2019, 33(6), 875-878.<\/span><\/td>\n<\/tr>\n
Assessment of the contents of essential and potentially toxic elements in Pistacia terebinthus <\/em>L. and Pistacia lentiscus<\/em> L. by INAA technique<\/span><\/td>\nJournal of Radioanalytical and Nuclear Chemistry.<\/em> 2019<\/span><\/td>\n<\/tr>\n
High in vitro<\/em> Antioxidant Capacities of Algerian Cleome Arabica<\/em> Leaves\u2019 Extracts.<\/span><\/td>\nPhytoth\u00e9rapie.<\/em> 2019<\/span><\/td>\n<\/tr>\n
Morphological, physico-chemical characteristics and effects of extraction solvents on UHPLC-DAD-ESI-MSn<\/sup> profiling of phenolic contents and antioxidant activities of five date cultivars (Phoenix dactylifera<\/em> L.). growing in Algeria.<\/span><\/td>\nNFS Journal<\/em>. 2019<\/span><\/td>\n<\/tr>\n
Essential oils composition of different Achillea santolina<\/em> L. plant parts growing in Algeria.<\/span><\/td>\nOriental Pharmacy and Experimental Medicine<\/em>. 2018, 18(3), 265-269.<\/span><\/td>\n<\/tr>\n
Chemical composition, antioxidative, antimicrobial and anti-cancer activities of Asteriscus graveolens <\/em>(Forssk) essential oil.<\/span><\/td>\nOriental Pharmacy and Experimental Medicine<\/em>. 2018, 18(3), 217-223.<\/span><\/td>\n<\/tr>\n
Chemical characterization and in vitro <\/em>antioxidant capacity of nine Algerian date palm cultivars (Phoenix dactylifera <\/em>L.) seed oil.<\/span><\/td>\nMediterranean Journal of Nutrition and Metabolism<\/em>. 2018, 11(2), 103-117.<\/span><\/td>\n<\/tr>\n
Variability of the chemical compositions of fatty acids, tocopherols and lipids antioxidant activities, obtained from the leaves of Pistacia lentiscus<\/em> L. growing in Algeria.<\/span><\/td>\nMediterranean Journal of Nutrition and Metabolism<\/em>. 2018, 11(2), 199-215.<\/span><\/td>\n<\/tr>\n
Variability of the chemical composition and the antioxidant activity of the essential oils of two subspecies of Artemisia campestris<\/em> L. growing in Algeria.<\/span><\/td>\nJournal of Food Measurement and Characterization<\/em>. 2018, 12, 1829-1842.<\/span><\/td>\n<\/tr>\n
. New chemotype of essential oil of Achillea santolina<\/em> L. collected from different regions of Algeria.<\/span><\/td>\nJournal of Food Measurement and Characterization<\/em>. 2018, 12(3), 1779-1786.<\/span><\/td>\n<\/tr>\n
Chemical composition, antioxidant and antimicrobial activities of the essential oils of three Algerian Lamiaceae<\/em> species.<\/span><\/td>\nCurrent Nutrition and Food Science<\/em>. 2017, 13(2), 97-109.<\/span><\/td>\n<\/tr>\n
Lipid Classes, Fatty Acids, Tocopherols Compositions and Antioxidant Activity of Lawsonia alba<\/em> Seed Oils Growing in Algeria.<\/span><\/td>\nCurrent Nutrition and Food Science<\/em>. 2017, 13(2), 121-130.<\/span><\/td>\n<\/tr>\n
Chemotypes of essential oil of unripe galls of Pistacia atlantica<\/em> Desf. from Algeria.<\/span><\/td>\nNatural Product Research<\/em>. 2015, 29, 1945-1949.<\/span><\/td>\n<\/tr>\n
Fatty acid profile, tocopherols content and antioxidant activity of Algerian pumpkin seeds oil (Cucurbita pepo <\/em>L).<\/span><\/td>\nMediterranean Journal of Nutrition and Metabolism<\/em>. 2015, 8, 9-25.<\/span><\/td>\n<\/tr>\n
Chemical Composition and Antioxidant Activity of Seed oil of Two Algerian Date Palm Cultivars (Phoenix dactylifera<\/em>).<\/span><\/td>\nNatural Product Communications<\/em>. 2014, 9, 1777-1780.<\/span><\/td>\n<\/tr>\n
Chemical Composition and Antioxidant Activity of the Essential Oil and Fatty Acids of the Flowers of Rhanterium adpressum<\/em>.<\/span><\/td>\nNatural Product Communications<\/em>. 2013, 8,<\/em> 1171-1174.<\/span><\/td>\n<\/tr>\n
Chemical composition of the essential oil of unripe galls of Pistacia atlantica<\/em> Desf. from Algeria.<\/span><\/td>\nThe Natural Products Journal<\/em>. 2011, 1(2), 125-127.<\/span><\/td>\n<\/tr>\n
Chemical composition of the essential oil of Pituranthos scoparius<\/em>.<\/span><\/td>\nNatural Product Communications<\/em>. 2011, 6,<\/em> 1151-1154.<\/span><\/td>\n<\/tr>\n
Chemotypes of Pistacia atlantica<\/em> Leaves Essential Oil from Algeria.<\/span><\/td>\nNatural Product Communications<\/em>. 2010, 5, 115-120.<\/span><\/td>\n<\/tr>\n
Antioxidant activities and chemical composition of essential oil of Pistacia atlantica<\/em> from Algeria.<\/span><\/td>\nIndustrial Crops and Products<\/em>. 2010, 31, 203-208.<\/span><\/td>\n<\/tr>\n
Seasonal variation of chemical composition and antioxidant activity of essential oil from Pistacia atlantica<\/em> Desf. leaves.<\/span><\/td>\nJournal of the American Oil and Chemist\u2019s Society<\/em>. 2010, 87, 157-166.<\/span><\/td>\n<\/tr>\n
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International communication<\/span><\/td>\n

\u00a0<\/span><\/td>\nVolatile compounds composition evolution and their antioxidant activities profiles variability depending upon the harvest period for Saccocalyx satureioides<\/em> Coss & Dur. Aerial parts.<\/span><\/td>\nInternational Seminar on Green Chemistry and Sustainable Engineering ISGCSE. 17-18 December 2019. University of Hamma Lakhdar, El-Oued.<\/span><\/td>\n<\/tr>\n
\u00c9valuation de l’activit\u00e9 antioxydante des extraits ph\u00e9noliques des fruits de Phylyrea angustifulia<\/em> L.<\/span><\/td>\nThe second international symposium Medical Plants and Materials (MPM 2019) Tozeur (Tunisia) February 15 to 19, 2019.<\/span><\/td>\n<\/tr>\n
\u00c9TUDE DE L\u2019EFFET SYNERG\u00c9TIQUE SUR L\u2019ACTIVIT\u00c9 ANTIOXYDANTE ET ANTIBACT\u00c9RIENNE DE TROIS HUILES ESSENTIELLES (L\u2019ARMOISE DES CHAMPS, LE CITRON ET L\u2019ORANGER AMER).<\/span><\/td>\n4\u00e8me<\/sup> Journ\u00e9es Internationales de Chimie Organique de Annaba (JCOA 18). Universit\u00e9 Badji Mokhtar – Annaba. 1-3 D\u00e9cembre 2018.<\/span><\/td>\n<\/tr>\n
Chemical composition and antioxidant activity of essential oils of Artemisia campestris<\/em> L.<\/span><\/td>\nV Meeting Aridotech 2016\u00a0: BIOTECHNOLOGIE V\u00c9G\u00c9TALE EN ZONES ARIDES ET OASIENNES, Djerba (Tunisie) 19-21 D\u00e9cembre 2016.<\/span><\/td>\n<\/tr>\n
\u00c9valuation de l’activit\u00e9 antioxydante des extraits lipidiques des feuilles du Pistacia lentiscus<\/em> (L.) d\u2019Alg\u00e9rie.<\/span><\/td>\nV Meeting Aridotech 2016\u00a0: BIOTECHNOLOGIE V\u00c9G\u00c9TALE EN ZONES ARIDES ET OASIENNES, Djerba (Tunisie) 19-21 D\u00e9cembre 2016.<\/span><\/td>\n<\/tr>\n
Variability of the Chemical Composition and Antioxidant Activity of Essential Oils of Artemisia campestris <\/em>L. from Algeria.<\/span><\/td>\nFifth International Symposium on Medicinal & Aromatic Plants \u201cSIPAM 2016\u201d, December 16th \u2013 18th, 2016, Zarzis, Tunisia.<\/span><\/td>\n<\/tr>\n
\u00c9valuation de l’activit\u00e9 antioxydante des extraits ph\u00e9noliques des feuilles du Pistacia lentiscus<\/em> L..<\/span><\/td>\nFifth International Symposium on Medicinal & Aromatic Plants \u201cSIPAM 2016\u201d, December 16th \u2013 18th, 2016, Zarzis, Tunisia<\/span><\/td>\n<\/tr>\n
Essential oil composition and antimicrobial activity of the essential oil of Deverra scoparia<\/em> from Algeria.<\/span><\/td>\nPremier colloque International de Biotechnologie V\u00e9g\u00e9tale et Microbienne. Universit\u00e9 des Sciences et de la Technologie d\u2019Oran Mohamed Boudiaf, Oran-ALG\u00c9RIE, 2 & 3 Septembre 2014.<\/span><\/td>\n<\/tr>\n
Composition chimique et activit\u00e9 antibact\u00e9rienne des huiles essentielles de trois esp\u00e8ces v\u00e9g\u00e9tales locales du genre Artemisia<\/em>.<\/span><\/td>\nThe first Seminar in Engineering, Health and Analysis, 5th<\/sup> may 2013, Alger, Algeria.<\/span><\/td>\n<\/tr>\n
Composition chimique, activit\u00e9s antimicrobiennes et antioxydante des huiles essentielles de Rhanterium<\/em>.<\/span><\/td>\nSalon de l\u2019innovation universitaire, La Direction G\u00e9n\u00e9rale de la Recherche Scientifique et du D\u00e9veloppement Technologique (DGRSDT) 13 et 14 Juin, 2012. Oran, Alg\u00e9rie.<\/span><\/td>\n<\/tr>\n
Chemical Composition and Antioxidant Activity of Saccocalyx satureioides<\/em> Essential Oil.<\/span><\/td>\nThe 3rd<\/sup> International Symposium on Medicinal Plants, Their Cultivation and Aspects of Uses. Petra – Jordan November 21-23\/2012.<\/span><\/td>\n<\/tr>\n
Chemotypes of essential oil of unripe galls of Pistacia atlantica<\/em> Desf. from Algeria.<\/span><\/td>\n2nd<\/sup> African Congress on Biology and Health (2nd<\/sup> ACBH). Setif, Alg\u00e9rie. Novembre 10\u201312, 2012.<\/span><\/td>\n<\/tr>\n
Composition chimique et\u00a0 activit\u00e9 antifongique des huiles essentielles de Rhanterium adpressum<\/em> de l\u2019Alg\u00e9rie.<\/span><\/td>\nAssises Euro-m\u00e9diterran\u00e9ennes (Exploitation et valorisation des plantes m\u00e9dicinales et aromatiques), 23 et 24 Mai 2012 F\u00e8s-Maroc.<\/span><\/td>\n<\/tr>\n
Chemical composition, antioxidant and antimicrobial activities of Artemisia camp<\/em>estris L. <\/em>essential oil.<\/span><\/td>\n2nd<\/sup> African Congress on Biology and Health (2nd<\/sup> ACBH). Setif, Alg\u00e9rie. Novembre 10\u201312, 2012.<\/span><\/td>\n<\/tr>\n
Composition chimique et activit\u00e9s antioxydante et antimicrobienne de l\u2019huile essentielle d\u2019Artemisia absinthium<\/em> L. (L\u2019absinthe).<\/span><\/td>\nAssises Euro-m\u00e9diterran\u00e9ennes\u00a0: Exploitation et valorisation des plantes m\u00e9dicinales et aromatiques. F\u00e8s- Maroc, 23 et 24 mai 2012.<\/span><\/td>\n<\/tr>\n
Chemical composition and antioxidant activities of essential oils (flowers) of pituranthos chloranthus<\/em>.<\/span><\/td>\nLe 8\u00e8me<\/sup> Symposium National de Chimie Organique Industrielle et pharmaceutique. Sidi-Fredj, Alger.7-8 Novembre 2012.<\/span><\/td>\n<\/tr>\n
Chemical composition and antioxidant activities of essential oils (flowers) of pituranthos chloranthus<\/em>.<\/span><\/td>\n1er<\/sup> Congr\u00e8s de l\u2019ATP-BE (l\u2019association Tunisienne de Physiologie et Biosurveillance de l\u2019Environnement). H\u00f4tel El Mouradi\u2013 Douz, Tunisie.19-22 D\u00e9cembre 2012.<\/span><\/td>\n<\/tr>\n
Chemical composition and antioxidant activity of Thymus vulgaris <\/em>essential oil.<\/span><\/td>\nThe 2nd<\/sup>\u00a0African Congress on Biology & health. S\u00e9tif, Alg\u00e9rie.10-12, Novembre 2012.<\/span><\/td>\n<\/tr>\n
Composition chimique et activit\u00e9s antioxydantes des extraits d\u2019Artemisia herba alba <\/em>et d\u2019Artemisia compestris<\/em>.<\/span><\/td>\nS\u00e9minaire international sur les for\u00eats et les steppes des milieus semi-arides. Djelfa, Alg\u00e9rie, 28-30 Novembre 2011.<\/span><\/td>\n<\/tr>\n
Pouvoir antioxidant et effet inhibiteur d\u2019enzymes (la carboxylest\u00e9rase et l\u2019acylase) par des nouveaux produits naturels.<\/span><\/td>\nS\u00e9minaire international sur les for\u00eats et les steppes des milieux semi-arides. Djelfa, Alg\u00e9rie, 28-30 Novembre 2011.<\/span><\/td>\n<\/tr>\n
Chemotypes of Pistacia atlantica<\/em> leaf essential oils from Algeria.<\/span><\/td>\nMediterranean Conference on Natural Products (MCNP\u20192011). Tipaza, Algeria. 9-10th<\/sup> October 2011.<\/span><\/td>\n<\/tr>\n
Essential oil of Pistacia atlantica<\/em> Desf. composition by GC and GC-SM.<\/span><\/td>\nConference on Natural Products (MCNP\u20192011). Tipaza, Algeria. 9-10th<\/sup> October 2011.<\/span><\/td>\n<\/tr>\n
Chemical composition and antioxidant activities of essential oils (flowers) of Pituranthos chloranthus<\/em>.<\/span><\/td>\nMediterranean Conference on Natural Products (MCNP\u20192011). Tipaza, Algeria. 9-10th<\/sup> October 2011.<\/span><\/td>\n<\/tr>\n
Chemical composition and antioxidant activities of Artemisia absinthium <\/em>L. (Absinthe) essential oils.<\/span><\/td>\nMediterranean Conference on Natural Products (MCNP\u20192011). Tipaza, Algeria. 9-10th<\/sup> October 2011.<\/span><\/td>\n<\/tr>\n
Fatty acids, essential oils composition and antioxidant activities of Rantherium adpressium <\/em>flowers.<\/span><\/td>\nConference on Natural Products (MCNP\u20192011). Tipaza, Algeria. 9-10th<\/sup> October 2011.<\/span><\/td>\n<\/tr>\n
Activit\u00e9s antibact\u00e9rienne et antioxydante de l\u2019huile essentielle des Gales du Pistachier de l\u2019Atlas de l\u2019Alg\u00e9rie (Pistacia atlantica<\/em> Desf.).<\/span><\/td>\nLe deuxi\u00e8me 2\u00e8me<\/sup> S\u00e9minaire Internationale sur les Plantes M\u00e9dicinales SIPM\u20192, Ouargla, Alg\u00e9rie. 19-20 Avril 2011.<\/span><\/td>\n<\/tr>\n
Composition chimique, activit\u00e9s antibact\u00e9rienne et antioxydante des huiles essentielles de Rhanterium<\/em> adpressum<\/em> Alg\u00e9rien.<\/span><\/td>\nLe deuxi\u00e8me 2\u00e8me<\/sup> S\u00e9minaire Internationale sur les Plantes M\u00e9dicinales SIPM\u20192, Ouargla, Alg\u00e9rie. 19-20 Avril 2011.<\/span><\/td>\n<\/tr>\n
Composition chimique et activit\u00e9s antioxydantes des huiles, essentielles de Rhanterium adpressum <\/em>Algerien. <\/em><\/span><\/td>\n4\u00e8me<\/sup> Symposium sur les Plantes Aromatiques et M\u00e9dicenales. 12-13 Mai 2011. Mohammadia, Maroc.<\/span><\/td>\n<\/tr>\n
Mise en \u00e9vidence de plusieurs ch\u00e9motypes de l\u2019huile essentielle de feuilles du Pistachier de l\u2019Atlas Pistacia atlantica<\/em> Desf.<\/span><\/td>\n21\u00e8me<\/sup> journ\u00e9e de la chimie SFC PACA, Aix-Marseille Universit\u00e9 \u2013 Centre Saint J\u00e9r\u00f4me, 16 Avril 2009.<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nComposition Chimique et Activit\u00e9s antioxydantes de l\u2019huile essentielle du Deverra scoparia<\/em>.<\/span><\/td>\n4th<\/sup> International Symposium of Hydrocarbons and Chemistry (ISHC), Gharda\u00efa, Algeria, 24-26 March 2008.<\/span><\/td>\n<\/tr>\n
Mod\u00e9lisation math\u00e9matique de la cin\u00e9tique de d\u00e9sactivation de quelques z\u00e9olithes destin\u00e9es \u00e0 l\u2019isom\u00e9risation de l\u2019ortho-xyl\u00e8ne.<\/span><\/td>\n4th<\/sup> International Symposium of Hydrocarbons and Chemistry (ISHC), Gharda\u00efa, Algeria, 24-26 March 2008.<\/span><\/td>\n<\/tr>\n
Composition chimique et activit\u00e9s antioxydantes des huiles essentielles (feuilles et gales) du Pistachier de l\u2019Atlas (Pistacia atlantica<\/em>).<\/span><\/td>\nThe<\/em> 3rd <\/sup>International Meeting on Molecular Chemistry and Development RICMD3<\/em>, Marrakesh-Morroco, 22-24 November 2007.<\/span><\/td>\n<\/tr>\n
Inhibition de la carboxylesterase par un nouveau flavono\u00efde isol\u00e9 du Deverra scoparia<\/em>.<\/span><\/td>\nThe<\/em> 3rd <\/sup>International Meeting on Molecular Chemistry and Development RICMD3<\/em>, Marrakesh-Morroco, November 22-24, 2007.<\/span><\/td>\n<\/tr>\n
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National communication <\/span><\/td>\n

\u00a0<\/span><\/td>\n\u00c9TUDE DE LA COMPOSITION CHIMIQUE ET DES EFFETS SYNERG\u00c9TIQUES SUR LES ACTIVIT\u00c9S ANTI-INFLAMMATOIRE, DES M\u00c9LANGES D\u2019HUILES ESSENTIELLES DE DGOUFT (ARTEMISIA CAMPESTRIS<\/em>), CITRONNIER (CITRUS LIMON<\/em>) ET NARANJ (CITRUS AURANTIUM<\/em>).<\/span><\/td>\nS\u00e9minaire National de Biodiversit\u00e9, Biologie M\u00e9dicale et Eco-toxicologie Environnementale (SNBBMEE 2019). Universit\u00e9 du 20 Ao\u00fbt 1955 de SKIKDA. Du 30 au 31 octobre 2019.<\/span><\/td>\n<\/tr>\n
Analyse Phytochimique et Activit\u00e9 antioxydante des Extraits de Noyaux des Dattes de Neuf Vari\u00e9t\u00e9s d\u2019Alg\u00e9rie.<\/span><\/td>\n1er<\/sup> s\u00e9minaire national des mol\u00e9cules bioactives – Oum-El-Bouagui- Alg\u00e9rie, 2019.<\/span><\/td>\n<\/tr>\n
Etude phytochimique et l’activit\u00e9 antioxydante des compos\u00e9s ph\u00e9noliques de fruits de plante filaire.<\/span><\/td>\nLa premi\u00e8re journ\u00e9e scientifique sur les biotechnologies 1\u00e8re<\/sup> JSB 18, le 16 Avril 2018. Universit\u00e9 Mohamed Boudiaf M’Sila.<\/span><\/td>\n<\/tr>\n
INFLUENCE DE LA PROVENANCE SUR LE RENDEMENT, LA COMPOSITION CHIMIQUE ET L\u2019ACTIVIT\u00c9 ANTIOXYDANTE DE L\u2019HUILE ESSENTIELLE DE L\u2019Artemisia campestris <\/em>L. DE LA R\u00c9GION DE LAGHOUAT.<\/span><\/td>\n1er<\/sup> S\u00e9minaire National sur l\u2019Environnement et le D\u00e9veloppement Durable. Centre Universitaire Ahmed ZABANA, Relizane. 14 Octobre 2018.<\/span><\/td>\n<\/tr>\n
Synergistic anti-inflammatory activity of algerian Artemisia<\/em> extracts in Carrageenan and Egg Albumin induced edema in mice.<\/span><\/td>\n\u00a01er<\/sup> S\u00e9minaire National sur la Phytoth\u00e9rapie et Sant\u00e9. Du 16 au 18 Mai 2017. Universit\u00e9 Saad Dahlab, Blida (Alg\u00e9rie).<\/span><\/td>\n<\/tr>\n
Antioxidant and antimicrobial activities of the essential oil of Pituranthus chloranthus<\/em> grown in Algeria.<\/span><\/td>\nLe premier s\u00e9minaire national sur\u00a0: La biotechnologie des Mol\u00e9cules Bioactives et Pathologies Cellulaires, (1er<\/sup> SNBMBPC 2013). Batna, 26 et 27 Octobre 2013.<\/span><\/td>\n<\/tr>\n
Composition Chimique, Activit\u00e9s Antimicrobienne Et Antioxydante Des Huiles Essentielles De Rhanterium adpressum<\/em> Alg\u00e9rien.<\/span><\/td>\nSalon de l\u2019innovation universitaire, La Direction G\u00e9n\u00e9rale de la Recherche Scientifique et du D\u00e9veloppement Technologique (DGRSDT) 13 et 14 Juin, 2012. Oran, Alg\u00e9rie.<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

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